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About

Cold Storage for Chocolate

Cold Storage : For Chocolate

Chocolate is the most common desert, enjoyed by so many around the world. Annually 4.7 million ton of cocoa is produces worldwide. The ideal temperature to store and transport chocolate is between 55F and 65F.

These days Logistics become an even greater difficulty when more people order chocolate online. Keeping this in mind Singhania logistics offers a chain of temperature controlled warehouses across India. We are leading as No. 1 in various range temperature control services from (-20 C to +20 ◦ C) since years. Our Cold storage is popular and demanding among various chocolate manufactures.

approach

No one likes to eat melted and re-solidified chocolate or ice-cream – it simply tastes off. The temperature of the product needs to be monitored at a minimum 2-minute resolution throughout its post-production storage, transport and distribution. Our Logistics reaches to all the retail points-of-purchase to fully capture the delivery of the targeted ‘taste and texture’ customer-experience.

Singhania Logistics is the India’s best cold supply chain company dedicated to provide best warehousing solutions services by keeping the focus of client need and demand.

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